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• Everything readers need to know to start up and operate a wildly popular mobile food business
• Includes crucial marketing expertise from a successful food truck entrepreneur
- Sales Rank: #58796 in Books
- Published on: 2012-04-03
- Released on: 2012-04-03
- Original language: English
- Number of items: 1
- Dimensions: 9.12" h x .65" w x 7.35" l, .90 pounds
- Binding: Paperback
- 304 pages
Most helpful customer reviews
14 of 14 people found the following review helpful.
Great Book! Very Useful
By H. Girardi
This book really covers everything you need to know about starting a food truck business. Trust me, I have searched far and wide for the useful and easy to understand information that is contained in this one book. I have been thinking of starting a food truck business with a friend so we have been researching the subject for a while. This is like the bible for people who are not only thinking of starting a food truck business but also contains great information for people who are already in the business. It is an easy, enjoyable and informative read. It really makes you respect what people in the business have to deal with.
3 of 3 people found the following review helpful.
Good Book!
By joel
I thought this was a good read. It was very informative, and flowed nicely.... I do wish their were more illustrations of things such as potential truck/cart layouts.
1 of 1 people found the following review helpful.
excellent book
By Daniel Crespo
It's a great book. I totally recommend it. Allthough, I miss more info about how to built the truck. The author is writting to an american public. I'm from south america and thera are not people specialized at it. That's just a recommendation.
Alan Philips did a GREAT job in this book.
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